Chef's Table Dining Experience

Chef's Table Dining Experience

Chef’s Table Dining Experience
  • Dining / Entertainment Event
    Dining / Entertainment

Arrive at 5pm for cocktails on the Ross patio. Dinner starts promptly at 6pm. Plan on 3-4 hours for this exclusive event. Cost is $129 per person, which includes taxes and gratuities. Beverages are an additional fee. 

Eat at the best table in the house at Country Club of Boyne! A blend of enticing aromas and pristine vantage points, this five course meal, cooked personally by Country Club of Boyne Chef Dean Grill, showcases seasonal American/local Michigan fare with hints of refined dishes dear to the Chef's heart. It's the perfect experience to impress friends and family or that special someone. It's an experience you aren't soon to forget!

Tickets max out at 10 available per Chef's Table event to ensure an intimate and personalized experience. Country Club of Boyne members are required to contact Online Ticketing directly for tickets and availability at (833) 937-0610, or email

Summer 2020 Dates:

Event Location:

Country Club of Boyne
334 Heather Drive
Harbor Springs, MI 49740

Please note, this summer guests will enjoy dinner in the Ross Bar instead of back of house in the kitchen as in the past. This is to ensure that appropriate distancing between guests can be safely adhered.